Actors & Artists Join Hands To Spread Awareness About Breast Cancer
A lot has been said and done about breast cancer awareness in the past. However, when a survivor speaks out about her battle with the disease, it makes a huge difference.
Art dealer Tarana Khubchandani fought against the disease and survived the battle. Now, she is going all out to spread awareness about it and also collect funds for treatment of cancer-affected patients through an NGO. Supporting her in this cause are Salman Khan, actor Shatrugan Sinha’s daughter Sonakshi, former beauty queen Diana Hayden, Suniel Shetty and his wife Mana and renowned artists like Akbar Padamsee, SH Raza, Ram Kumar and Paritosh Sen along with businesswoman Rajashree Birla.
Tarana says, “We have organised an art exhibition where works of the artists will be up for sale. The proceeds will go towards spreading awareness about breast cancer and its treatment. Every year we distribute chemotherapy drugs to government cancer hospitals and also identify people whose treatment we would sponsor.”
Sonakshi has posed for a calendar portraying the various roles that a woman plays — daughter, sister, mother, lover, friend etc. She says, “Each woman shares a sense of responsibility towards the other and by involving myself in this cause, I am fulfilling a part of that responsibility.” The calendars will be sold for Rs500 each.
Diana says, “The more awareness we spread, the better it is. The number of breast cancer cases is increasing and people should know how to detect and cure it.”
There are also diaries designed by artists Arzan Khambatta and Seema Kohli. Arzan says, “I wanted 12 sketches for the diary. I drew out the 12 signs of the zodiac. In the beginning of the diary there is information on breast cancer.” Akbar Padamsee says, “Signs of breast cancer can be self-detected and it is curable if detected earlier.”
Rajashree Birla says, “One in every 25 women in urban areas is cancer-afflicted. The rate may increase. It’s time to stop it.” By Riddhi Doshi, DNA India
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Yuletide season is now in the air and typically, different companies slow down as Christmas approaches. However, December is traditionally one of the busiest months for hiring. And what people are going to do, especially to individuals who are seeking for employment? Most likely, now is the time to respond to the job ads and get your resume out there again because there really is an increment in the number of careers listing recently compared to the last six months. So what are you now waiting for, if you are one of those job-seekers then be sure to visit one network with thousands of sites and hundreds of channels.
Smoking Bans Cut Down On Heart Attacks For Everyone, Study Finds
Bans on smoking in public and in workplaces can sharply reduce the number of heart attacks among both smokers and nonsmokers, according to a report issued Thursday by the Institute of Medicine. The report provides strong support for the anti-smoking laws in effect in 21 states and the District of Columbia and is likely to bolster efforts to pass such laws elsewhere.
“It’s clear that smoking bans work,” said Dr. Lynn R. Goldman of the Johns Hopkins Bloomberg School of Public Health, who led the panel that produced the report. “Bans reduce the risk of heart attacks in nonsmokers as well as smokers.”
“There’s no question that secondhand smoke has an adverse health impact in workplaces and public environments,” said Dr. Clyde Yancy, president of the American Heart Association. “We must continue to enact comprehensive smoke-free laws across the country to save lives and reduce the number of new smokers.”
Nearly 440,000 Americans die each year from smoking-related illnesses — more than one-third from heart disease — according to the heart association. About 38,000 of those deaths are related to secondhand smoke, which has many characteristics of other types of air pollution linked to heart disease. The association between illness and secondhand smoke was reinforced by a 2006 report by the U.S. surgeon general on the consequences of exposure to environmental smoke.
Among the report’s conclusions: While heavier exposure to secondhand smoke is worse, there’s no safe level. It also cited “compelling” if circumstantial evidence that even less than an hour’s exposure might be enough to push someone already at risk of a heart attack over the edge.
That’s because within minutes, the smoke’s pollution-like small particles and other substances can constrict blood vessels and increase blood’s propensity to clot — key heart attack factors. Yet many people don’t know they have heart disease until their first heart attack, making it important for everyone to avoid secondhand smoke, said Dr. Neal Benowitz of the University of California, San Francisco, who co-wrote Thursday’s report.
“Even if you think you’re perfectly healthy, secondhand smoke could be a potential threat to you,” he said.
Still, bans on smoking have remained controversial, in part because of fears that they might keep customers away from bars and restaurants. Last year, the Centers for Disease Control and Prevention commissioned the Institute of Medicine to study the evidence. Some of the members of the panel initially were skeptical about the benefits of such bans, according to statistician Stephen E. Fienberg of Carnegie Mellon University in Pittsburgh, but they quickly changed their minds when they began reviewing the evidence.
The panel examined 11 studies of heart attacks in areas where bans were implemented and found a decrease in heart attacks in every study, ranging from a low of 6 percent to a high of 47 percent, depending on how the study was conducted.
“Such consistent data confirms for the committee that smoking bans do, in fact, decrease the rate of heart attacks,” they wrote. One study, for example, found that hospitalizations for heart attacks in Pueblo dropped 41 percent in the three years after the city banned smoking in the workplace.
In most of the studies, it was difficult to isolate the benefits for nonsmokers from those for smokers, but two of the studies showed a very clear benefit for nonsmokers.
The committee also surveyed the evidence from laboratory studies in animals and concluded that these results supported bans. By Thomas H. Maugh II, Denver Post.
Can Fish For Dinner Lead To Diabetes?
Making sure fish ends up on your dinner plate a couple of times a week may be a good way to cut your risk for developing heart disease, but it may not do the same for diabetes, new study findings hint.
In the study, researchers found no evidence of reduced risk for diabetes among adults who ate more fish, or the essential omega-3 fatty acids obtained primarily from seafood.
Rather, their findings suggest that eating 2 or more servings of fish a week may slightly increase diabetes risk.
Diet is a key factor in preventing the onset of diabetes in adults, but how omega-3 fatty acid intake impacts diabetes risk is still unresolved, Dr. Frank B. Hu, at Harvard School of Public Health in Boston, Massachusetts, and colleagues explain in the American Journal of Clinical Nutrition.
They examined ties between fish and omega-3 fatty acid intake and the development of diabetes among 152,700 women enrolled in the Nurses’ Health Study and 42,504 men enrolled in the Health Professionals Follow-Up Study.
Overall, 9,380 cases of adult-onset diabetes developed among these healthcare workers during up to 18 years of follow up.
After adjusting for lifestyle and other dietary factors, plus body weight, family history of diabetes, and menopausal status and hormone use when applicable, Hu’s team noted increased diabetes risk “in all cohorts” consuming higher levels of omega-3 fatty acids.
Diabetes was 1.17 times more likely among people who ate fish 2 to 4 times a week, and 1.22 times more likely among those who ate fish 5 or more times a week, relative to those who ate lesser amounts of fish.
Dr. Hu and colleagues emphasize that numerous studies have demonstrated beneficial effects of fish and omega-3 fatty acids on multiple risk factors associated with diabetes, and on heart disease — the major sequelae of diabetes.
They say further study is needed to figure out the “clinical relevance” of the current findings and determine the mechanisms behind their observation that high fish intake may raise diabetes risk. Yahoo Daily News.